Beat in cream cheese and milk until smooth. I split it about 40/60 40% for sour cream and 60% for jell-o only very imprecise, doesnt matter too much. In 9x13 glass pan (I use a 10x14 pan), put 1 Jello color (I use green first, then orange, then yellow and top with red). I cannot figure out if the sour cream goes into the potion thats 3/4c jello mixture or the portion thats 1/4c. In your original container of green jello, add 2 TB of cold water and mix. Transfer to a small bowl. Reduce the oven temperature to 300F. ( . Were Sara and Stacey our mission is to preserve and share classic recipes from one generation to the next. If Im going to eat a very-bad-for-me jello salad, Im sort of partial to the Mandarin Orange Jello Salad, but I will admit that this pan of jello has much more show-stopping looks. more more However, you can extend the time between making layers if you need to. 1. Give each layer at least 30 minutes to set up. I start with about 1-1/4 c water (1/4 c more than called for) so I have more liquid to work with. Choose which flavor Jello you would like for the bottom layer. Go about your day and every 45 minutes go to the kitchen and add the next layer. Our members have the best ideas for food gifts. 8) Once the white layer sets and becomes sticky to touch, repeat step one with another layer of Jello. Sour Cream Layer - add sugar to scalded milk. more This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. Wasted alot of jello and sour cream. ), Preheat oven to 400 degrees F (200 degrees C). Adjust the heat level by adding more or . Easter Recipes Add to milk mixture. Now put the dish back into the refrigerator for another 30 minutes to set up. 7 - LAYER JELLO. The pictures dont look quite right because I made a mistake with measuring. Continue repeating layers following steps 1 and 2, alternating one with sour cream then one without until each flavor is used. ( Set aside to cool. Bring 2 cups of milk to a boil, mix in a cup of sugar until sugar is dissolved; dissolve 2 envelopes of Knox gelatin in 1/4 cup of cold water and add to mixture; add 2 cups sour cream, 2 teaspoons vanilla until blended. more To the remaining jello, add 2 TB of cold water and mix. Once the jello is completely set, slice into 1-inch squares using a paring knife and serve. (3.9) jello chocolate instant pudding pkg -8 oz each - philadelphia cream cheese (28 oz) softened , divided pkg. Strawberry Cheesecake Poke Cake! (0) comments AllRecipes.com. Yes, this is the way the recipe is written. Sour Cream Jello Salad Recipe - Food.com Pour remaining 1 cups (or so) of clear green jello over the creamy layer and refrigerate until set. Dont let that scare you away. Related: For more fabulous vintage recipes made using Jello products, try our Old-Fashioned Watergate Salad or our Lime Jello Salad! Christmas Recipes Stir until well dissolved. I make this exactly as the recipe says for every Thanksgiving. | Refrigerate until ready to serve. This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Bring milk to a slight boil. ), In a medium bowl, mash the avocados. Measure off cup of the jello and add 1/3 cup of sour cream. Mix as . ), From the June 2006 issue of Cooking Light magazine. Dissolve 1 package Jello in 1 cup boiling water; add 1/2 cup cold water. Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. The process is very easy but it is time consuming. 7 Layered Jello or Ribbon Jello - Recipe - Cooks.com In your original container of green jello, add 2 TB of cold water and mix. To make, you will need: It can be tempting to make this ahead and try to freeze it but when you freeze jello the chemical structure breaks down and the whole thing will begin to melt. more Make sure pan is level. I add 4 ice cubes from my fridge ice maker instead of the 2 T cold water. Cut into squares. Share it with us! When dissolved add 3/4 cup cold water, Remove from this 1 cup of liquid jello and pour into see though truffle dish or bowl. I empower families to look beyond their comfort zone and embrace the diverse world around them. Layers of vibrant colors and flavors make this this, (small boxes) Assorted flavors: cherry, lemon, raspberry, lime, orange, strawberry. Combi Chill until very firm. This is because each individual layer has to set up in the refrigerator before you can add another layer. Add the eggs one at a time, mixing until smooth after each addition. 3) In a large saucepan brink milk to boil. Seven-Layer Gelatin Salad Recipe: How to Make It - Taste Of Home Thanks for checking! ), "By alternating fruity layers of gelatin in harvest colors with sweetened sour cream, Melody Pour into an 11x7-in. 4 small packages (3 oz) Jello. So, you are making four bowls of clear jello and three bowls of creamy jello, and each of those 7 bowls is a separate flavor. Remove from the heat. fresh peaches, butter, sugar, boiling water, brown sugar, cool whip and 4 more. Using a small spatula will help you get the jello cubes out of the pan. ( When this dish is finished, it really does look like a work of art when you cut and serve it. Someone please answer - I'm a wreck over this. Stir until it is completely dissolved. Dissolve 2 packets Knox Gelatin in 1/2 cup cold water. Breakstones or Knudsen sour cream pkg. Heat over low heat, stirring until gelatin is completely dissolved. Stir in milk and sugar. Ingredients. Seven Layer Jello recipes Sour Cream - FamilyOven For the 4 clear layers, mix cups hot water, stir, then add cups cold water. ), Dissolve each package of Jell-O with 1 3/4 cups boiling water in an individual bowl and set Then measure out cup of the jello into a second container. Mix green jello with two cups boiling water. 4) Remove pan of milk from heat and add sugar, mixing until dissolved. Pour mixture into both glass pans, place in the fridge making sure they are level, and chill until set, about 30-45 minutes. You need evaporated milk, which is a much thinner milk product. Ill post my version. (The clear layer usually sets faster.) ), Holidays: ), This recipe was made every holiday by my late aunt. Stumble through related recipes here who knows what you'll end up with! Whisk in sour cream and vanilla until smooth. In small bowl mix 1 package of jello with 3/4 cup of boiling water stir until dissolved. Trying to rush the process will get you into lots of trouble. However, because there are 10 to 12 layers, it can take about 8 hours to finish it up. Repeat instruction from first layer for yellow Jell-O. Layered Rainbow Jello (Vintage Recipe) - Granny's in the Kitchen Pour it into a 913 glass pan and refrigerate until set, about hour to 45 minutes. When this layer hardens start the process again. ( It was a great dinner tradition. Yummy! Then measure out cup of the jello into a second container. Join Our Our Happy Cooking Community. I know some people might think all those Jello flavors might taste weird mixed together but it doesnt! more adding 2T cold water- so that is one layer?????? Slowly add the hot milk mixture and beat on medium with electric beater to get lumps out. Dissolve jello in boiling water. I love jello and this definitely seems like something fun kids would love , Your email address will not be published. Thi In a separate bowl, beat the cream cheese with an electric mixer until smooth. Repeat process with yellow, orange, and red jello, alternating clear and creamy layers. You have to have two 3 oz. Dissolve green Jell-O in 1 cup of boiling water, stir until well mixed. 13x9x2 pan or pyrex dish ), In a large serving dish, spread the refried beans. Your layered Jello dessert should last 3-5 days in the fridge. I have made this recipe 3 times over the last 4 months and have a few tips to share. ", Seven-Layer Gelatin Salad Recipe photo by Taste of Home. Pour 1-1/4 cups white mixture over green layer. This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. An hour or two before serving, stir sour cream and mini marshmallows together and spread over the set raspberries. Combining ripe tomatoes, onions, jalapeos, cilantro, and lime juice, this chunky salsa is perfect for scooping with tortilla chips or adding to tacos, nachos, and other dishes. ( more ) In a bowl, dissolve cherry gelatin in 1 cup boiling water. Refrigerate until syrupy then pour into a glass dish. For the second half add 3 Tablespoons cold water. A fresh and bright side dish for both Mexican and Asian cuisine. However, you can swap out other flavors, such as watermelon in place of strawberry, etc. SEVEN LAYER JELLO | Just A Pinch Recipes Spread sour cream over first layer. Copyright 2023 The Frugal Girl | Bamboo on Trellis Framework by Mediavine. 3) In a large saucepan brink milk to boil. Pour mixture into both glass pans, place in the fridge making sure they are level, and chill until set, about 30-45 minutes. In a small bowl, mix 1/2 cup cold water with 2 envelopes of unflavored gelatin. Pour this into a 9X13 clear baking dish and refrigerate until set. 3 oz Cherry Jelllo. Scald 2 cups milk and 1 cup sugar; add gelatin mixture to milk and add 1 pint sour cream. And very out of the ordinary! Strawberry Cheesecake Poke Cake! You will be making two layers from each box of jello. Put in glass trifle dish. Pour into a 13-in. Salsa Fresca, also known as Pico de Gallo, is a fresh and flavorful Mexican appetizer that can be easily whipped up in no time. Thanks for the great recipe! Strawberry Jello Salad With Sour Cream: A Fun And Delicious Recipe In a small saucepan, sprinkle unflavored gelatin over 1/2 cup cold water. more Spread the bean/taco mix evenly o ), In a small bowl, combine beans and the taco seasoning mix. You can play around with the colors to adjust this for any holiday or event. ), "This is a great, easy recipe people love. 7 Layer Gelatin Dessert - Recipe - Cooks.com The large box would turn out like a rock. Take out cup of this jello mixture and, in a separate bowl, combine it with 1 cup sour cream. The other key to getting nice even layers is to make sure that the dish is placed level in the refrigerator while it sets. 10) Slice the Jello into 2 x 1 inch bars and enjoy! Best brunch idea ever! Follow instructions from first layer for orange Jell-O. Set white mixture aside at room temperature. Set aside one bowl. The 2nd, 4th, and 6th layers are creamy, but they're separate flavors than the other four layers. I'm not a great cook, but this is so eas in refrig. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! "Kids really fall for it," she says with a laugh, "but it's impressive enough to satisfy any adult. 16 servings. If it's not setting, I think it would be smart to start over. more In a bowl, dissolve cherry gelatin in 1 cup boiling water. Turn off the heat. Stir well to combine. Yummies. I recommended these flavors but feel free to use whatever you want, just keep in mind the rainbow colors, ROYGBIV- watermelon, strawberry or cherry, orange, pineapple or lemon, lime, berry blue, and grape. Thanks. Peach Pretzel Jello Salad Made to be a Momma. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. 2) Dissolve both envelopes of unflavored gelatin into a 1/2 cup of boiling water. I am pinning this to the Bloggers Brags Board. Stir it in until it is completely dissolved. , Empty each of the following 3 oz. Refrigerate until sticky. Refrigerated unopened sour cream can last for 1-2 weeks beyond its sell by date. directions. Take out cup of this jello mixture and, in a separate bowl, combine it with 1 cup sour cream. 1) Dissolve your first color jello into 1 cup of boiling water, add 1/2 cup cold water, then pour into your dish. No matter how long i let the sour cream layer set, the next clear layer would absorb into the cream layer. Well, Ive got a treat for you! Let Jell-O set. Pour 1 1/2 cups of this mixture over first layer of Jello and refrigerate again until second layer is hard. Im so glad you stopped by! At this point, I wash out the measuring cups that had the sour cream in them so I can use them to make the next layer. white cake mix, cold water, jello, milk, boiling water, instant cheesecake pudding and 2 more. I would use plain Greek yogurt in place of the sour cream. ), "Looks like a pie, cuts like a pie, and tastes like a little bit of Southwestern heaven. contact us, - 2 (15 ounce) cans pinto beans, drained and rinsed. This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you dont need any special equipment! Pour onto the chilled 1st layer, tilting the pan if necessary to spread, and refrigerate until set. Get the 15 Broken Glass Jell-O Amanda's Cookin' This classic Jello resembles, as its name implies, broken stained glass. 36 Old-School Jell-O Recipes | Taste of Home Vegan meatballs that are also low-carb! Cook and stir over medium heat until gelatin and sugar are dissolved. ), In a bowl, dissolve cherry gelatin in 1 cup boiling water. Repeat instructions from first layer for red Jell-O. Place into fridge and let chill for 2 hours. Repeat with the same flavor, adding 1 cup boiled water and 1/3 cup cold water to jello. They blend really well together and I have to say that I was excited to get sent home with the extra pan of Jello. Add 1/2 cup cold water; stir. Refrigerate until set (see note). ?_ seems you need more then 1/4 c + 2T water for a layer? This is your creamy layer. Heat the milk in a saucepan over low heat just until it reaches a lukewarm temperature. Thats an interesting recipe, Jade! Note: You can use any flavor and color of Jello you wish. You can leave the other half of the jello/fruit mixture on the table at room temperature while you wait). more | Pou more For the last layer, use jell-o only (dont finish with sour cream). Add a 1/3 cup of cold water to one bowl and whisk until well combined. Put Smith's Sour Cream and vanilla in mixing bowl. Jello packages into separate bowls: Seven Layer Rainbow Jello - Recipe - Cooks.com It makes a lot! :), It was a yummy surprise addition to our thanksgiving dinner tonight, thanks for sharing, Am making this now - someone gave me recipe # 1, 3, 5 7: mix jello with 1 and 1/2 cups of boiling water. Jello packages into separate bowls: black cherry, lime, raspberry, orange, peach, lemon, strawberry Mix in the order given above. Keep in mind the rainbow colors, ROYGBIV! Lemon , Cranberry Biscotti With a Hint of Cardamom. It looks pretty in the pan, but it is gorgeous once you cut into it. In fact, I inadvertently did this pan differently than I did my last one. In the actual recipe, the dark layer is quite a bit thinner. Don't refrigerate. | Add remaining white mixture; return to refrigerator and allow to set completely. on Introduction, This looks beautiful, but for future I'bles you may want to take pictures as you go through the process but otherwise, a great looking outcome welldone :DI'll take a bowl ;), How to Make Brown Sugar With 2 Ingredients, My Gradmother's Famous Stuffed Grape Leaves. People gath Get access to the resource library for free printables, resource guides and more. Layered Rainbow Jell-O Salad - Two Healthy Kitchens Cool to room temperature. Thank you. Let cool. Stir the cream cheese mixture into the gelatin mixture. Use about 1 1/2 to 2 cups of sour cream mixture for each layer. Layered Finger Jello Recipe (Layered Jello) - Amish Heritage Required fields are marked *. Bake. jello, cold water, sour cream, chopped pecans, boiling water and 5 more. 5. I combined this and another recipe and they turned out perfect! Every other layer of this jello has evaporated milk mixed in with the water, so layers 2, 4, and 6 have an opaque look to them. 1 pt. Wash your measuring cups and prepare the next layer of jello the same way you made the first layer -- one cup of solid color jello and one mixed with sour cream. But dont take big break between putting sour cream layer on. Stir in milk and sugar. When finished before seving you can add a spoonful of cool whip. Im Kristen, and Im here to help you learn to cheerfully live on less. Ill go back and make sure its clear in the recipe. Grandmothers Old-Fashioned Oatmeal Cookies. Your email address will not be published. Just A Pinch Food Group Dissolve the 1 cup sugar into the milk. Then you can add the other two colors. Remove from stove. When jello in truffle is firm, remove from refridgetor and very slowly pour milky jello over harded jello. Here are some ideas to help spark your imagination: Do you follow Jonesin For Taste on Facebook? This is neither a frugal recipe nor a healthy one. is this correct- boil one cup of water- mix gelatin- pour out 3/4 c- ( leaving me with 1/4 c,. We are no longer supporting IE (Internet Explorer), 40 Crockpot Dip Recipes for Your Next Party, Do not Sell or Share My Personal Information. Make the four Jellos by dissolving 1 . Its fine to sit on counter for 30 to 60 minutes, but you want to get it into the refrigerator. It was kind of ridiculous. 3 . ), In a medium bowl, blend the taco seasoning mix and refried beans. You can create festive layered jello for any occasion by using different colors and choosing whatever flavors you like. 4) Remove pan of milk from heat and add sugar, mixing until dissolved. Stir until well dissolved. Now that I see your recipe, it's different and I'm bringing it to a Memorial Day party tomorrow and I can't find the person who gave me this recipe, but it's different from yours. Then measure out cup of the jello into a second container. Yum! ( ( It looks prettier in my opinion. I discovered this recipe in 1987 at a church function and Ive been making it ever since. The layers are jewel like colors and it is so pretty! x 9-in. To Make: In a 9x13 glass casserole dish place sour cream layer first. A kid pleaser, this rainbow jello is a classic dessert recipe for Saint Patrick's Day, Easter, or for a rainbow themed party. Empty 1 small box of Jello into a small glass bowl. Think of this website like a digital recipe box! ), Fry 6-8 pieces of bacon, drain on paper towels, and crumble. Meanwhile, in a large bowl, mix together 1 cup boiling water with the envelopes of Knox gelatin. The key thing to have these turn out well is to leave enough time for each layer to completely set up before adding the next one. Empty 1 small box of Jello into a small glass bowl. Do this every other layer,waiting about 30 minutes inbetween. I attempted to make this recipe, because I seen it at a party over the holidays. The jello isnt SUPER firm after 30 minutes, so it helps to pour the new layer of jello into a spoon and then onto the jellothat way the liquid jello wont make a hole in the existing layer. Layered Jello Dessert - Weekend at the Cottage You should end with Jello on top. and then stir in 1/2 cup of cold water and 1/2 cup of evaporated milk. Once it has been opened, refrigerated sour cream generally lasts for 7-10 days. ( is still not formed. ), "This is a great party dip because it's best served at room temperature. Let sit for ~30 min (until jello has peoperly set) 6. For the 3 creamy layers, mix 1/2 cup hot water, stir, then add 1/2 cup cold water, and 1/2 cup evaporated milk. To make the opaque layers, pour 1/2 cup of boiling water over the jello, mix to combine. This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple. To Make: 1) Dissolve your first color jello into 1 cup of boiling water, add 1/2 cup cold water, then pour into your dish. Its not a big deal though. This dish could be one of those holiday staples that everyone anticipates and everyone remembers. First layer is Jello, next is sour cream mixture, etc. Cool. INGREDIENTS. Taste of Home is America's #1 cooking magazine. Once you do the first set, youll have the technique down. It is a thin layer but in the end it all works! Blend in milk mixture until well blended. To this container, add 1/3 cup of sour cream and whisk until it is smooth. The middle layer is made with sour cream, milk, sugar, and unflavored gelatin. ( 20 Best Jell-O Recipes - Easy Jell-O Desserts Pour 1-1/4 cups of white liquid over set orange Jell-O. The 9X13 size dish works great for six colors. Add to milk mixture. Ribbon Jello Recipe - Food.com Using a small spatula will help you get the jello cubes out of the pan. Beat the cream cheese, sugar, and flour on low speed until smooth before adding the sour cream and vanilla extract and mixing until smooth. Or feel free to add even more layers, if desired. 2 cups of milk This is a fun, easy to make snack that everyone in the family will love. Place the dish back into the refrigerator for another 30 minutes to set. NEVER freeze jello! My first layer, after 1 hr. Made with sour cream, this colorful and jiggly rainbow themed dessert is a favorite with kids and grownups alike. So easy, quick and delicious youll make it much more often going forward. This will use up one can of evaporated milk. One is for the clear layer and one for the creamy layer. Set aside. Use foil not plastic wrap. 2023 Just A Pinch Recipe Club, LLC. Refrigerate until sticky. Carefully remove the measuring cup from the microwave and add one package of gelatin. Thanksgiving Recipes more While your dish is chilling in the fridge, you can prepare the next color of jello. Place this in refrigerator until firm, when this layer is chilling add 1/2 cup of the evaporated milk to remaining jello set aside. Mix 1 box of Jello with 1 cup boiling water and cup cold water. Add 1 cup boiled water to jello. Add 1 cup boiled water to jello. Printable Seven Layer Jello Recipe Empty each of the following 3 oz. This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. instant cheesecake pudding, cold water, white cake mix, sliced strawberries and 4 more. going to try a different way of making the cream layer..I will get this. Finally! Four 1/2 cup of cold water (one 1/2 cup for each pack of Jello) 7 layer jello. The rainbow version is our go-to and I listed the classic flavors used in our original recipe. Mix in lime juice, cilantro, salsa, garlic salt and pep 10 Best Jello Sour Cream Recipes | Yummly Ive always wanted to make this! Slowly add mixture to hot milk. ( 2. If you tried this recipe and loved it, please be sure to rate it! Click here to learn more about our family and our inspiration! You must enable JavaScript to submit this form, 4 packages of Jell-O (green, orange, yellow and red). ), "I am continuously asked to bring this dip for parties and family get-togethers. My mom always made it with 12 layers and only had it on Thanksgiving and Christmas because with 12 layers, it is time consuming. Keep alternating Jello and cream mixture until all 7 layers are set. Learn how your comment data is processed. Measured everything exactly, even let the next mixture cool right off. Cran-Raspberry Jello Salad Joy in every season. Spoon 1-2/3 cups creamy gelatin mixture over the first flavored layer. This is best made no more than a day ahead as I have found the jello starts to weep liquid after that. (each Knox envelope is 1/4 ounces) 1 can (14 ounces) sweetened condensed milk. Put one cup of water in your Pyrex measuring cup and boil the water in your microwave. 9) Repeat steps 1 and 7 until you finish the fourth layer of Jello. 10 Best Jello Salad with Sour Cream Recipes | Yummly Set the timer for 30 min. Weve also made different versions for holidays, like red and green for Christmas and red, white, and blue Jello ribbon salad for the 4th of July! Sour cream - Wikipedia 7 Layer Jello | MyGreatRecipes For white layers in between the colored layers: 12 years ago The first layer is just a box of jello, 3/4 cup of boiling water, and then 3/4 cup of cold water. 1 piece: 222 calories, 6g fat (4g saturated fat), 26mg cholesterol, 85mg sodium, 36g carbohydrate (35g sugars, 0 fiber), 5g protein. For the 4 clear layers, mix cups hot water, stir, then add cups cold water. Rainbow jello is a perfect treat to bring when you need something for a big gathering. In a 4 cup bowl or larger, put the two Knox gelatine packs. Let set for 20 to 30 minutes. | in different colors (such as lemon, orange, lime, strawberry) (If you buy the larger 6 oz packages, just measure out half the mixture) 4 envelopes of unflavored gelatin. Welcome! Add pineapple, bananas, and thawed strawberries. ), In a large skillet, brown ground beef. | 4 cups Sour Cream Preparation Mix green jello with two cups boiling water. more Sour cream is sold with an expiration date stamped on the container, though whether this is a "sell by", a "best by" or a "use by" date varies with local regulation. black cherry, lime, raspberry, orange, peach, lemon, strawberry. Powered by American Hometown Media, Inc. jello, hot water, jello, crushed pineapple, cranberries, hot water and 2 more. The 9X14 size works great for six colors. My aunt made this except she put it in a graham cracker crust to chill and put whipped topping on when it was set. Im not sure where the recipe originally came from, but when I was a kid, it was an oft-served dish when company came to visit. The sour cream layers make it much more interesting and delicious than plain old jello, and it looks SO beautiful on the plate. Easier Ribbon Jello (Sour Cream Version) Recipe - Food.com Pour the clear Jell-O into a 3 quart (9x13-inch) glass casserole dish. Refried beans are layered wi 2 packages of plain gelatin

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